S'Mores Blossom Cookies by Mel's Kitchen Cafe

 325 degrees on convection baking for two cookie sheets in at once.

1 c room temperature butter

1/2 c sugar

1/2 c brown sugar

Cream above ingredients together in mixer than add:

2 large eggs

2 t vanilla extract

Cream above ingredients together in mixer than add:

2 1/2 c flour

2 c fine crumb graham crackers (about 16 pieces, set aside a 1/2 cup to dip dough in)

1 t baking powder

1/2 t baking soda

1/2 t salt

Mix ingredients above thoroughly then place a ball size dough in the 1/2 c fine crumb graham crackers you left out above and place on lined cookie sheet and bak for 8-9 minutes.   

15 marshmallows cut in half

Then place marshmallow sticky side down on cookie and broil for 1 minute.  Take out of oven and place unwrapped Hersey Kiss on top and eat immediately or have at room temp. 

30 Hershey kisses unwrapped 

Mel's Kitchen Cafe

Crumble Dessert

1lb or 21oz pie filling of your choice

1 c flour

1 c packed brown sugar

1 c old fashioned oats

1 t cinnamon

1 t salt

12 T room temperature diced unsalted butter

Preheat oven at 350 degrees.  Pour in pie filling in the bottom of a 9x13 pan and spread evenly.  Cut the remaining ingredients with a pastry cutter to make crumbles to sprinkle on pie filling. Bake for 35 minutesish. 

Mels Kitchen Cafe with some tweaks from Ash